Quick Recipes for Hot Chocolate that you Need to Try this Winter

peanut butter cup hot chocolate

Soft blanket, pleasant company and warm chocolate that warm the hands and the heart – is a definition of a perfect winter day!

All that you need to realize this winter fantasy are best friends or partners and the 5 chocolate recipes:

Hot Chocolate with Peanut Butter

Ingredients: 1 cup of milk, ¼ cup of cream, ¼ cup of broken dark chocolate, 1 teaspoon peanut butter, ¼ cup of marshmallow candies

Preparation: Put the milk and cream into a bowl and heat them, but dont leave them to Boil. When the milk starts to evaporate, add the broken chocolate. Mix until is melted. Finally add the butter and stir a few minutes. Serve in a large cup and carefully put above the sparkling candy.

peanut butter cup hot chocolate

Hot chocolate with Nutella

Ingredients: 1 cup of milk, cream, Nutella and chocolate topping at will.

Preparation: Heat the milk, add 1-2 teaspoons of Nutella and stir until it is melted. Serve in a large cup, decorate with whipped cream and a little chocolate topping.

nutella hot chocolate

Hot chocolate with alcohol

Ingredients: 1 cup of milk 4-5 teaspoons of instant hot chocolate, 4-5 spoons of bourbon, brandy or whiskey, cream, grated chocolate.

Preparation: In a small pot heat the milk and gradually add the hot chocolate powder. Stir until it starts to thickening. Remove from the stove and leave at room temperature for about 20 minutes. When is cold out, add the alcohol, mix and decorate with whipped cream and grated chocolate.

hot chocolate with alcohol

Spiced hot chocolate

Ingredients: 1 cup of milk, ¼ cup of cream, ¼ dark chocolate, ½ teaspoon cinnamon and a little ginger and vanilla extract.

Preparation: Warm the milk, add the cream and stir until they are equal. Add the chocolate and stir until you get sole liquid. Remove froSpiced hot chocolatem the stove, stir vanilla extract, and spice it.

spiced hot chocolate

White hot chocolate

Ingredients: 1 cup of milk, 1 tablespoon of vaniWhite hot chocolatella extract, 50g broken white chocolate and cream for decorating.

Preparation: Warm the milk and add the chocolate to melt. Stir a few minutes, then add the vanilla. Serve in a glass cup, decorate with whipped cream, marshmallow candies or cinnamon sticks.

White Hot Chocolate

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