Ferrero Rocher Balls Ready for 30 Minutes!

ferrero rocher


100 g hazelnuts Wafers,

150 g hazelnuts,

200 g Nutella,

150 g cooking chocolate,

4.5 teaspoons oil.


Broke the wafers and then add the chopped hazelnuts and Nutella and then mixed everything. Make balls and then put them in the fridge to cool off. Then melt the cooking chocolate and pour it over the balls. On the end roll the balls in crushed hazelnuts.

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